| A: | 1 egg |
| 1C water | |
| 1 1/2t salt | |
| 1/4C brown sugar | |
| B: | 3C white flour |
| 1/2C whole wheat flour | |
| 3T walnut oil | |
| C: | 1 1/2C walnut halves |
| 1. | Place (A) then (B) into bread maker, set for dough. Add (C) after first mix/knead cycle. |
| 2. | Form ball, place on oiled sheet. |
| 3. | Slash top, bake 35 minute at 400F. |