Desserts/Chocochile Brownies

A: 2T cocoa powder
B: 4oz semisweet chocolate with chiles
3oz unsweetened chocolate
C: 1/4C cocoa powder
D: 1 1/4C sugar
1C silken tofu
1/2C canola oil
2t vanilla extract
3/4C whole wheat flour
2t chile powder (chipotle, guajillo, ancho, etc.)
1/2t baking powder
1/2t salt
1. Line a baking pan with wax paper and dust with (A).
2. Melt (B) in double-boiler, mix in (C) and remove from heat.
3. Blend (D) in mixer, add melted (B), (C) and mix.
4. Pour into pan, bake at 350F for 40 minutes.

Servings: 8

More options: Recipe Card, Ingredient list suitable for import to MyFitnessPal.

$Id: chocochile_brownies,v 1.2 2018/11/26 04:47:57 deaven Exp $